Grilled steak and shrimp plated and on a restaurant table

Red Willow Restaurant

Thursdays Lunch Special
Homemade Posole
Made with pork, hominy, red chiles, and garnished with fresh shredded cabbage, diced onion, and sliced lemon.

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Father’s Day Smoked Platter  |  $26

June 21st |  11am-9pm

Sliced brisket, ¼ portion of smoked ribs, hot link, potato salad, baked beans, corn on the cobb, cornbread muffin, and homemade peach cobbler.

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JOIN US!
Experience culinary excellence at Red Willow Restaurant, located at Wind River Hotel and Casino in Wyoming. Our menu features premium steaks and fresh seafood, prepared to perfection. Join us for breakfast, lunch, or dinner and explore a world of flavors. Visit us in Riverton, Wyoming, for a memorable dining experience.

 

Red Willow Restaurant

Menu

Hearty Breakfasts
Classic Breakfast
$12.00
Two eggs of any style, served with crispy bacon or sausage, golden hash browns, and your choice of toast or pancakes.
New York Steak & Eggs
$16.00
Juicy grilled NY steak served with two eggs any style, golden hash browns, and your choice of toast or pancakes.
Ham Steak & Eggs
$14.00
Seared bone-in ham steak served with two eggs any style, golden hash browns, and choice of toast or pancakes.
Chicken Fried Steak & Eggs
$15.00
Crispy, golden- fried beef steak smothered in creamy country gravy, served with two eggs any style, hash browns, and choice of toast or pancakes.
Off the Griddle
French Toast
$10.00
Thick slices of bread soaked in cinnamon vanilla egg batter, grilled to golden perfection. Served with maple syrup, powdered sugar, and two eggs any style.
Buttermilk Pancakes
$10.00
Three fluffy pancakes made from our house batter, grilled to perfection and served with butter & syrup. Add chocolate chips or blueberries for extra flavor ($2.50 extra). Served with two eggs any style.
Waffles
$12.00
Two Belgian waffles golden and crispy on the outside, light, and fluffy on the inside. Served with whipped butter, and maple syrup. Served with two eggs any style.
Biscuit & Gravy
$8.00
Two Fluffy buttermilk biscuits smothered in rich, creamy sausage gravy. A southern comfort favorite
Red Willow Favorites
Eggs Benedict
$12.00
Two Poached eggs served over Canadian bacon and toasted English muffins, topped with rich, house-made hollandaise sauce. Served with choice of breakfast potato or golden hash browns
Indian Country Breakfast
$13.00
Fluffy house-made fry bread topped with poached eggs, Canadian bacon, hollandaise, served with breakfast potatoes or golden hash browns
Breakfast Burrito
$12.00
A warm flour tortilla stuffed with scrambled eggs, crispy hash browns, your choice of chorizo, bacon or sausage, and melted cheese. Served with fresh salsa and sour cream
Oatmeal
$6.00
Bagel and Cream Cheese
$5.00
Buffalo Bakery's Cinnamon Rolls
$5.00
Toppings to any Breakfast: Avocado, Sour Cream, Salsa, Pico de Gallo
$2.00
Red Willow Omelets • (Served with Choice of Toast)
Denver Omelet
$14.00
A three-egg omelet filled with diced ham, sauteed green bell peppers, onions, and melted cheddar cheese. Served with your own choice of breakfast potatoes, golden hash browns or fresh fruits.
Spanish Omelet
$15.00
A classic Spanish-style omelet made with a three-egg, chorizo, onion, peppers and melted cheddar cheese. Served with your own choice of breakfast potatoes, golden hash browns or fresh fruits.
Ham and Cheese Omelet
$13.00
A fluffy three-egg omelet filled with savory diced ham and melted cheddar, cooked to perfection and served with your own choice of breakfast potatoes, golden hash browns or fresh fruits.
Southwest Chicken and Green Chile Omelet
$14.00
A bold, three-egg omelet loaded with seasoned grilled chicken, roasted green chilies, melted pepper jack cheese and sauteed onions. Topped with fresh Pico de Gallo and drizzle of chipotle crema. Served with your own choice of breakfast potatoes, golden hash browns or fresh fruits.
Build Your Own Omelet
$12.00
Start with a fluffy three-egg omelet, then make your won with the choice of fresh ingredients. Includes your choice of 3 fillings.
Proteins: Bacon Sausage, Ham, Chorizo, Grilled Chicken
$2.50
Veggies: Spinach, Tomatoes, Mushrooms, Onions, Bell Peppers, Jalapenos, Green Chiles, Black Olives
$1.50
Cheese: Cheddar, Swiss, Pepper Jack, Feta, American, Provolone
$2.00
Orange Juice, Apple Juice or Cranberry Juice
$5.00
Coffee
$4.00
Hot Tea or Iced Tea
$3.00
Soda
$2.00
Kahlua or Baileys with Coffee
$7.00
Mimosa
$6.00
Poinsettia
$6.00
Bloody Mary
$8.00
Soup & Salad
Soup & Salad Bar
$14.00
Add Soup and Salad Bar to your meal for $6.00
Jalapeño Cream Soup
$6.00
A rich, velvety blend of roasted jalapeños, cream, and savory spices with just the right amount of heat. Finished with shredded cheese.
Cobb Salad
$14.00
A hearty, classic loaded with grilled chicken breast, crispy bacon, hardboiled egg, avocado, grape tomatoes and crumbled blue cheese. Served with choice of dressing.
Steak Salad
$25.00
Tender slices of grilled Ribeye steak served over bed of crispy mixed greens, cherry tomatoes, red onions, cucumber, and crumbled blue cheese. Drizzled with your choice of dressing and topped with crunchy crouton and candied pecans.
Appetizers
Wings
$15.00
8 Seasoned crispy wings with choice of Buffalo, Mango Habanero, or Chipotle BBQ sauce.
Fried Mushrooms
$10.00
Whole button mushrooms covered in crispy batter served with ranch dressing or blue cheese dressing.
Fried Pickle Chips
$10.00
Battered dill pickle chips served with ranch dressing or blue cheese dressing.
Jumbo Shrimp Cocktail
$15.00
Served with cocktail sauce and lemon.
Chicken Quesadilla
$15.00
A warm flour tortilla stuffed with seasoned diced chicken, and melted cheddar cheese. Served with salsa, sour cream, and guacamole.
Calamari
$14.00
Cornmeal, breaded, pickled peppers, marinara, sriracha mayo
Spinach Artichoke Dip
$12.00
Chopped spinach and artichoke, creamy cheese sauce. Served with pita bread.
Sandwiches & Burgers
Served with French Fries
Substitute Fresh Cut Fries or Waffle Fries for $2.00
Hamburger
$10.00
A juicy, 100% beef patty grilled to your liking served on a soft, toasted brioche bun with fresh lettuce, tomato, pickles, and red onions.
Build Your Own Burger
$10.00 + Add ons
Brioche bun, lettuce, tomato, red onion and 1/3 lb. beef patty. Add ons: Patty $4 Bacon $2.50 Mushroom $2 Jalapeños $2 Cheese (American, cheddar, Swiss, provolone or pepper jack) $2
Chicken Sandwhich
$14.00
Crispy, golden fried (or grilled) chicken breast served on toasted brioche bun with fresh lettuce, ripe tomato, pickles and mayo.
Philly Cheese Steak Sandwich
$14.00
Thinly sliced grilled steak piled high on a toasted hoagie roll, smothered with melted provolone cheese, loaded with sauteed onions, green peppers, and mushrooms for classic Philly flavor.
Ruben Sandwhich
$14.00
A deli favorite! Savory corned beef stacked high on grilled rye bread with tangy sauerkraut, melted Swiss cheese, and creamy Thousand Island dressing.
French Dip
$15.00
Tender slices of slow -roasted beef piled on toasted hoagie roll, served with a side of rich, savory au jus for dipping.
Chef's Favorites
Breaded Shrimp
$16.00
Crispy, golden-fried shrimp coated in seasoned breadcrumbs and fried to perfection. Served with zesty cocktail sauce, lemon wedge and your choice of French fries, fresh cut fries or mashed potatoes.
Chicken Strips
$14.00
Tender, all white meat chicken strips hand- breaded and fried until golden brown. Served with your choice of dipping sauce, and a side of French fries, cut fries or mashed potatoes.
Ribs (Half/Full)
$16.00/$30.00
Succulent, tender baby back ribs slow-cooked and brushed with our signature smoky barbecue sauce. Served with classic coleslaw and your choice of French Fries, Fresh cut fries or mashed potatoes
Tacos
$12.00
Chicken Or Beef Brisket tacos 3-6” soft tortilla with sliced chicken or smoked beef brisket, Pico de Gallo, shredded lettuce and shredded cheese
Taco Salad
$14.00
A crispy tortilla bowel filled with fresh romaine lettuce, seasoned grilled chicken or beef brisket, black beans, shredded cheese, diced tomatoes, corn, topped with sour cream, and house-made salsa or creamy chipotle dressing. Ask for guacamole for extra flavor
Pastas
Add Chicken $6 | Add Shrimp $10 | Add Ribeye 8oz $22 | Add Seared Salmon $25
Alfredo
$18.00
A rich and comforting Italian Favorite-tender Fettuccine pasta tossed in a creamy parmesan Alfredo sauce, made with butter, garlic, and cream. Served with garlic bread.
Cajun Pasta
$20.00
A spicy Southern twist on a classic-penne pasta tossed in a creamy Cajun Alfredo sauce with sauteed bell peppers, onions, and your choice of chicken, shrimp or andouille sausage. Finished with a sprinkle of Parmesan and served with garlic bread. Creamy, zesty, and full of flavor
Pasta Alla Vodka
$22.00
Penne pasta tossed in a rich and velvety tomato-vodka cream sauce, finished with a hint of garlic, crushed red pepper, and fresh basil. A perfect balance of savory, spicy, and smooth
Shrimp Scampi
$28.00
Succulent shrimp Fettuccine sautéed in garlic butter and white wine sauce with touch of lemon, tossed with al dente Fettuccine and fresh parsley. Served with garlic bread. A classic Italian favorite, rich in flavor and comfort.
Main Dishes
Served with a Garden Salad, Seasonal Veggies and Choice of Potatoes
Lobster Tail | Twin Tail
$65 | $120
Succulent, cold-water lobster tail broiled to perfection and brushed with lemon butter. Served with drawn butter, lemon wedge, and your choice of two sides.
Salmon
$30.00
Fresh Atlantic salmon, pan-seared to crisp golden finish and served with lemon dill cream. Accompanied by seasonal vegetables and sweet potato puree.
Halibut Steak
$32.00
Thick-cut halibut steak roasted on a smoldering cedar plank for a subtle, smoky flavor. Lightly seasoned and finished with citrus cream sauce. Delicate, aromatic, and perfectly balanced.
Chicken Fried Steak
$28.00
Crispy, golden- fried beef steak smothered in creamy country gravy.
Steak & Chops
NY Strip Steak
$38.00
A premium 12 oz cut of USDA Choice New York Strip, grilled to your preferred temperature. Rich, juicy, and full of robust flavor with perfect balance of tenderness and marbling.
Ribeye
$42.00
12 oz USDA Choice ribeye, hand-cut and expertly grilled for maximum flavor. Known for its rich marbling and tenderness, this steak is juicy, flavorful, and melted-in-mouth delicious.
Filet Mignon
$52.00
8 oz center-cut filet, expertly grilled and known for its exceptional tenderness and buttery texture. Finished with touch of garlic herb butter.
Bone In Pork Chop
$30.00
Thick-cut, juicy bone-in pork chops seasoned and grilled to perfection, locking in every bit of flavor. Served with Bourbon glaze.
Roasted Garlic Mashed Potatoes
$5.00 (Loaded add $3.00)
Baked Potato
$5.00 (Loaded add $3.00)
Garden Salad
$7.00
Seasonal Vegetables
$5.00
Parmesan Risotto
$8.00
Truffled Fries
$8.00
Truffle Mac & Cheese
$9.00
Candied Baby Carrots
$5.00
Fresh Cut Fries
$5.00
Mac and Cheese
$6.00
Desserts
New York Style Cheesecake
$9.00
Add Toppings
$3 Each
Chocolate, Raspberry, Caramel, Strawberry, or Cherry
Chocolate Mousse
$9.00
Crème Brulé
$8.00
Mixed Drinks
Spiked Huckleberry Lemonade
$7.00
Premium Margarita
$10.00
Old Fashion
$9.00
Irish Coffee
$9.00
Kids Menu
Chicken Strips
$8.00
Two Tender, all white meat chicken strips hand- breaded and fried until golden brown. Served with side of French fries or fresh fruit.
Kids Mac & Cheese
$6.00
A creamy, cheesy past dish made with soft elbow macaroni and velvety cheese sauce, served warm and delicious.
Kids Burger
$8.00
A smaller-sized, juicy beef patty served on a soft brioche bun with side of pickles. Perfectly sized for little hands and appetites. Comes with side of French fries or fresh fruit.
Kids Alfredo
$10.00
A rich and comforting Italian Favorite-tender fettuccine pasta tossed in a creamy parmesan Alfredo sauce, made with butter, garlic, and cream. Served with garlic bread.

Notice: Consuming raw or undercooked meat, poultry, seafood, or shellfish may increase your risk for food-borne illness.

Hours of Operation
Open Daily:
7:00 am
— 9:00 pm

If you wish to make reservations, please call us at 307.855.2605.